INGREDIENTS: 6 eggs 1/2 cup coconut oil pinch salt 2 tsp apple cider vinegar 1 tsp baking soda 2 cups grated zucchini 3/4 cup coconut flour Add: any herbs you desire Serve with: avocado, butter, egg and other savoury toppings   METHOD: Preheat oven to 180degreesC Line loaf tin with baking paper Mix ACV, zucchini, […]