PostCrispy Nori Snacks

Addictive. Nourishing. Family Approved.


Packet of Nori Wraps

Himalayan Rock Salt

Extra Virgin Olive Oil



  • take a nori sheet/s and lay on baking paper
  • Brush oil of choice onto the wrap (very lightly, still dryish, but wet enough for salt to stick)
  • Grind salt lightly over the top
  • Grill until a little crispier but not burnt
  • Cut into snack squares (or break into pieces for the speedy method)